Apples and curry powder might seem like an unusual combination, but together they create a delightful balance of sweetness and spice. Here is a list of ten recipes from various cultures that creatively use these two ingredients to tantalize your taste buds.

1. Indian Apple Curry

A traditional Indian curry with a twist, this dish features apples for a sweet contrast to the spicy curry powder. Sauté onions, garlic, and ginger, add diced apples, coconut milk, and curry powder, and let simmer until the apples are tender.

2. Curried Apple Soup

This creamy soup from Europe combines apples with onions, carrots, and celery. Cooked with a hint of curry powder, it’s blended into a smooth, velvety soup that's perfect for fall.

3. Apple and Curry Chicken Salad

Popular in the United States, this salad mixes diced apples, cooked chicken, mayonnaise, curry powder, and celery for a crunchy, flavorful dish. Serve it on a bed of lettuce or as a sandwich filling.

4. Moroccan Apple Tagine

Drawing inspiration from Moroccan cuisine, this tagine uses apples, chickpeas, and vegetables, seasoned with curry powder and other aromatic spices. It is slow-cooked for a rich, comforting meal.

5. Thai Curried Apple Stir-Fry

A quick and easy dish, this Thai-inspired stir-fry combines sliced apples with vegetables, tofu or chicken, and curry powder. Serve it over rice for a complete meal.

6. Curried Apple and Lentil Stew

Perfect for vegetarians, this hearty stew from the Middle East features lentils, apples, tomatoes, and curry powder. It is a nutritious meal with a depth of flavor and a hint of sweetness.

7. Curried Apple and Shrimp Skewers

A modern twist on grilling, these skewers alternate shrimp, apple slices, and bell peppers, all dusted with curry powder. Grill them for a quick appetizer or main dish.

8. Apple Curry Chutney

This Indian-inspired chutney is made by simmering apples with onions, vinegar, sugar, and curry powder. It pairs well with meats, cheeses, or as a spread on sandwiches.

9. Curried Apple and Quinoa Salad

A healthy, gluten-free option, this salad blends quinoa with apples, curry powder, nuts, and herbs. It's a refreshing dish ideal for lunch or as a side at dinner.

10. Sri Lankan Apple Sambol

Inspired by the flavors of Sri Lanka, this sambol combines grated apples with coconut, lime juice, and curry powder. It's a zesty, fresh accompaniment to curries or rice dishes.

Each of these recipes brings a unique perspective to the table, showcasing how the combination of apples and curry powder can be both versatile and delicious. Enjoy exploring these global flavors!