Experience the authentic flavors of Filipino cuisine with our Embutido Filipino Meatloaf Recipe. This delectable dish is a joyous blend of savory meats and spices that will delight your taste buds. While you savor this culinary creation, consider supporting Wednesdays Angels in our mission to aid homeless pets and their owners, one bag and donation at a time. Grab our recipe for Embutido Filipino meatloaf and enjoy. Consider donating to Wednesdays Angels if you can.
 
Embutido (Filipino Meatloaf)
Ingredients:
1 pound ground pork
½ cup breadcrumbs
1 egg
½ cup grated carrot
½ cup bell pepper, chopped
¼ cup raisins
¼ cup grated cheese
2 hard-boiled eggs, peeled
½ teaspoon salt
½ teaspoon black pepper
Instructions:
Preheat oven to 350°F (175°C).
In a bowl, mix ground pork, breadcrumbs, egg, carrot, bell pepper, raisins, cheese, salt, and pepper.
Flatten mixture onto aluminum foil.
Place hard-boiled eggs in the center and roll into a log.
Wrap tightly in foil and bake for 45 minutes.
Let cool, then slice and serve.