Fanesca Recipe
Discover the authentic flavors of Ecuador with our Fanesca mixed bean soup recipe and enjoy. By purchasing this special recipe, you can help make a difference; donate $1.00 to Wednesdays Angels if you can. Your contribution will support homeless pets and their owners, ensuring they receive the care and love they deserve. Join us in this heartwarming endeavor, one delightful bowl and generous donation at a time.
Fanesca (Ecuador)
Servings: 6
Ingredients:
2 cups mixed beans
1 cup corn
1 onion, chopped
2 cloves garlic, minced
8 cups vegetable broth
Salt and pepper to taste
Instructions:
Boil beans with onion, garlic, and broth for 1 hour.
Add corn. Simmer for 30 minutes.
Season and serve hot.
Nutritional Facts (Per Serving):Calories: 320 kcal
Protein: 28 g
Fat: 10 g
Carbohydrates: 35 g