Savor the delicious warmth of our sweet potato gnocchi recipe with fried sage and enjoy a meal that nourishes your spirit. At Wednesdays Angels, we are dedicated to supporting homeless pets and their owners, one bag and donation at a time. By downloading this recipe, you can make a difference: donate $1.00 to Wednesdays Angels if you can. Every contribution helps us provide essential resources and support to those in need. Join us in making a positive impact while enjoying this delightful dish.
 
Sweet Potato Gnocchi with Fried Sage (Italy)
Ingredients:
2 medium sweet potatoes, baked and mashed
1 ½ cups all-purpose flour
1 egg
½ tsp salt
2 tbsp butter
10 fresh sage leaves
Instructions:
Mix mashed sweet potatoes, flour, egg, and salt to form a dough.
Roll into ropes and cut into small gnocchi pieces.
Boil gnocchi until they float, then drain.
In a skillet, melt butter and fry sage leaves.
Toss gnocchi in the sage butter and serve.