Start your day with a burst of flavor by grabbing yourself our Tex-Mex Breakfast Tacos recipe and enjoy. While you're savoring each delicious bite, remember that your support can make a difference—consider donating to Wednesdays Angels mission. Your contribution helps us support homeless pets and their owners, one bag and donation at a time. Join us in making mornings brighter for both people and their furry companions.
 
Tex-Mex Breakfast Tacos (USA - Texas)
Ingredients:
4 flour tortillas
4 large eggs
½ cup shredded cheddar cheese
4 strips of bacon
1 tablespoon butter or oil
Salt and pepper to taste
Optional toppings: salsa, avocado slices, chopped cilantro
Instructions:
Cook bacon in a skillet over medium heat until crispy. Remove and crumble.
In a bowl, whisk eggs with salt and pepper.
Heat butter or oil in a skillet over medium-low heat.
Scramble eggs until cooked through but still soft.
Warm tortillas in a separate pan or microwave.
Assemble tacos by layering scrambled eggs, bacon crumbles, and shredded cheese.
Add optional toppings if desired.
Serve immediately while warm.